- 3/4 cup (1-1/2 sticks) butter or margarine, softened
- 1-2/3 cups sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 2/3 cup HERSHEY'S Cocoa
- 1-1/4 teaspoons baking soda
- 1 teaspoon salt
- 1/4 teaspoon baking powder
- 1-1/3 cups water
- 1/2 cup finely crushed hard peppermint candy (optional)
- ONE-BOWL BUTTERCREAM FROSTING
Day 29: I have travelled far and wide through strange lands teeming with heretofore undiscovered life and civilizations, across barren lightyears, through hill and through dale, over shires and farms, across rivers and mountains, under pink skies, through space and through time, and atop Hannibal's elephants. Yup, it's been one helluva adventure.
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